File:2257 - Salzburg - St Peter's Stiftskeller - Brust vom gebratenen Capaun auf Gemüse aus Pater Priors Garten mit Sterztaler und Erdäpfelbirne an Salbei-Trüffelrahm.JPG
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| Description |
Deutsch: Brust vom gebratenen Kapaun auf Gemüse aus Pater Priors Garten mit Sterztaler und Erdäpfelbirne an Salbei-Trüffelrahm, St Peter's Stiftskeller, Salzburg, Österreich
English: Roasted capon breast with polenta and truffle-sage-cream sauce, potatoes, and vegetables from Father Prior's Garden, St. Peter's Abbey Cellar, Salzburg, Austria
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| Date | |||||
| Source | Own work | ||||
| Author | Andrew Bossi | ||||
| Permission (Reusing this file) |
Own work, share alike, attribution required (Creative Commons CC-BY-SA-2.5) |
I, the copyright holder of this work, hereby publish it under the following license:
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 20:47, 8 July 2009 | | 3,648 × 2,736 (2.32 MB) | Hohum | reduced noise, levels. |
| 02:51, 7 October 2007 |  | 3,648 × 2,736 (2.49 MB) | Thisisbossi | {{Information |Description={{de|Brust vom gebratenen Kapaun auf Gemüse aus Pater Priors Garten mit Sterztaler und Erdäpfelbirne an Salbei-Trüffelrahm, St Peter's Stiftskeller, Salzburg, Österreich}} |
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