Fruit rot
(Redirected from Fruit-rot)
Fruit rot disease may refer to:
- Phomopsis leaf caused in grapes by Phomopsis viticola;
- Kole-roga caused in coconut and betel nut by Phytophthora palmivora;
- Botrytis bunch rot caused by Botrytis cinerea primarily in grapes;
- Black mold caused by Aspergillus niger;
- Leaf spot, and others, caused by Alternaria alternata;
- Bitter rot caused by Glomerella cingulata;
- Cladosporium rot or Soft rot caused by Cladosporium cladosporioides;
- Kernel rot or Fusariosis on maize (corn) caused by Fusarium sporotrichioides;
- Sour rot caused by Geotrichum candidum;
- Penicillium rot or Blue-eye caused by Penicillium chrysogenum;
- Soft rot or Blue mold caused by Penicillium expansum;
- Brown rot caused by Monilinia fructicola;
- Strawberry fruit rot caused by Pestalotia longisetula
This page is an index of articles on fungus species (or higher taxonomic groups) with the same common name (vernacular name). If an internal link led you here, you may wish to edit the linking article so that it links directly to the intended article.