Portal:Islands

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A view of some of the Thousand Islands, photographed in 2015 from atop the 1000 Islands Tower, facing northwest. The Thousand Islands are a North American archipelago of 1,864 islands that straddles the Canada–US border in the St. Lawrence River as it emerges from the northeast corner of Lake Ontario.
A view of some of the Thousand Islands, photographed in 2015 from atop the 1000 Islands Tower, facing northwest. The Thousand Islands are a North American archipelago of 1,864 islands that straddles the Canada–US border in the St. Lawrence River as it emerges from the northeast corner of Lake Ontario.

This is a list of the lists of islands in the world grouped by country, by continent, by body of water, and by other classifications. For rank-order lists, see the other lists of islands below. (Full article...)

The Andaman and Nicobar Islands is a union territory of India. It consists of 836 islands (of which only 31 are inhabited) grouped into two island groups: the northern Andaman Islands and the southern Nicobar Islands, separated by a 150 km (93 mi) wide channel. Port Blair is the capital and largest city of the territory, located about 1,190 km (740 mi) from Chennai and 1,255 km (780 mi) from Kolkata in mainland India. The islands are sandwiched between the Bay of Bengal to the west and the Andaman Sea to the east with the northern-most point located 901 km (560 mi) from the mouth of Hooghly river. Indira Point at 6°45’10″N and 93°49’36″E at the southern tip of Great Nicobar is the southernmost point of India.

The territory shares maritime borders with Indonesia located about 165 km (103 mi) to the south, Myanmar located 280 km (170 mi) to the north-east and Thailand located 650 km (400 mi) to the south-east. The islands occupy a total land area of approximately 8,249 km2 (3,185 sq mi) with a population of 380,581 as per the 2011 census. The territory is divided into three districts: Nicobar, South Andaman, and North and Middle Andaman with the capitals at Car Nicobar, Port Blair and Mayabunder respectively. (Full article...)

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The cuisine of Papua New Guinea are the traditional varied foods found in the eastern part of the New Guinea island. Approximately 80% of the population is reliant on subsistence agriculture, so a large percentage of food energy and protein consumed in Papua New Guinea is produced locally, while the balance is imported. The staple foods in Papua New Guinea includes root crops, bananas, and sago. Papua New Guinea's diet is largely vegetarian, especially in the Gulf and Highlands regions.

Mumu is a traditional method of cooking large quantities of food throughout Papua New Guinea, as well as other islands in the Pacific. It consists of an earth oven that is filled with hot coal or stones, that may be placed in different orientations, and subsequently cooked for a lengthy period of time. Despite the presence of advent ovens in Papua New Guinea, mumu is still prevalent at household level. (Full article...)

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Satellite view of Hawaii archipellago
Satellite view of Hawaii archipellago
Credit: NASA (Jacques Descloitres, MODIS Land Rapid Response Team at NASA GSFC)
Satellite view of Hawaii archipelago

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The following are images from various island-related articles on Wikipedia.

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