File:Streptomyces durhamensis NRRL B-3309 (Type Strain).jpg

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Summary

Description
English: Streptomyces durhamensis NRRL B-3309 (Type Strain) 
	 	Accession numbers in other collections: ATCC 23194=CBS 742.72=DSM 40539=Gordon 59123=IFO 13441=IMET 43359=ISP 5539=JCM 4291=NBRC 13441=NRRL ISP-5539=RIA 1402
	 	Source: DSMZ as DSM 40539
	 	Isolated from (substrate): soil, potted tomato plant
	 	Substrate location: Durham, North Carolina, USA
	 	Growth media: Synthetic Starch Agar (ISP 4) (number 9)
	 	Optimum growth temperature: 28C
	 	Strain images:

NRRL_B-3309_9.JPG 

	 	Biosafety Level: 1
Agricultural Research Service (NRRL)Culture Collection - March 9, 2023
Date
Source https://nrrl.ncaur.usda.gov/cgi-bin/usda/prokaryote/report.html?nrrlcodes=B-3309
Author Agricultural Research Service (NRRL)Culture Collection

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Captions

Streptomyces durhamensis NRRL B-3309 (Type Strain) on agar

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current12:57, 9 March 2023Thumbnail for version as of 12:57, 9 March 20231,152 × 768 (160 KB)AwkwafabaUploaded a work by Agricultural Research Service (NRRL)Culture Collection from https://nrrl.ncaur.usda.gov/cgi-bin/usda/prokaryote/report.html?nrrlcodes=B-3309 with UploadWizard
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