Edible Communities
 | This section reads like a press release or a news article and may be largely based on routine coverage. (August 2013) |
Edible Communities is a group of independently owned local food magazines in North America, numbering 81 as of June 2013. Edible Communities is a publishing and information services company that creates community-based, local-foods publications in culinary regions throughout the United States and Canada.[1]
History[edit]
It was founded by Tracey Ryder and Carole Topalian in 2002 in Ojai, California.[2] As of 2013[update] consists of 81 Edible magazines in North America. Each magazine has culinary news tailored to the local area. Local publishers pay a licensing fee and a royalty fee to Edible Communities, Inc.[3]
Publications[edit]
Source:[4]
United States[edit]
Alaska[edit]
- Edible Alaska
Arizona[edit]
- Edible Phoenix
California[edit]
- Edible East Bay
- Edible LA
- Edible Marin & Wine Country
- Edible Mendocino & Lake Counties (coming soon!)
- Edible Monterey Bay
- Edible Ojai & Ventura County
- Edible Orange County
- Edible Sacramento
- Edible San Diego
- Edible San Fernando Valley
- Edible San Francisco
- Edible San Joaquin Valley
- Edible San Luis Obispo & Wine Country
- Edible Santa Barbara
- Edible Shasta-Butte
Colorado[edit]
- Edible Aspen
- Edible Denver, Boulder, Ft. Collins
Connecticut[edit]
- Edible CT East – Hartford and East
Delaware[edit]
- Edible Delmarva
Florida[edit]
- Edible Northeast Florida – Jacksonville, St. Augustine
- Edible Orlando
- Edible Sarasota
- Edible South Florida
Illinois[edit]
- Edible Chicago (returning soon!)
Indiana[edit]
- Edible Indy
Maine[edit]
- Edible Maine
Massachusetts[edit]
- Edible Berkshires
- Edible Boston
- Edible Cape Cod
- Edible Southeastern Massachusetts
- Edible Vineyard
- Edible Worcester
Michigan[edit]
- Edible Michiana – Niles, MI, South Bend, IN
- Edible WOW – Ann Arbor, Detroit, Pontiac
Minnesota[edit]
- Edible Minnesota (coming soon!)
Montana[edit]
- Edible Bozeman
Nevada[edit]
- Edible Reno-Tahoe
New Jersey[edit]
- Edible Jersey
New Mexico[edit]
- Edible New Mexico
New York[edit]
- Edible Brooklyn
- Edible Capital District – Albany, Schenectady, Saratoga
- Edible East End
- Edible Hudson Valley
- Edible Long Island (returning soon!)
- Edible Manhattan
- Edible Westchester
- Edible Western NY
North Carolina[edit]
- Edible Asheville
- Edible Port City (coming soon!)
Ohio[edit]
- Edible Cleveland
- Edible Ohio Valley
Oklahoma[edit]
- Edible Oklahoma City
- Edible Tulsa (returning soon!)
Oregon[edit]
- Edible Portland (returning soon!)
Pennsylvania[edit]
- Edible Lehigh Valley
- Edible Philly
Rhode Island[edit]
- Edible Rhody
South Carolina[edit]
- Edible Charleston
- Edible Columbia
Tennessee[edit]
- Edible Memphis
- Edible Nashville
Texas[edit]
- Edible Austin
- Edible Dallas & Fort Worth
- Edible Houston
- Edible Rio Grande Valley
- Edible San Antonio
Vermont[edit]
- Edible Vermont
Virginia[edit]
- Edible Blue Ridge – Charlottesville, Lexington, Harrisonburg, Roanoke
Washington[edit]
- Edible Inland NW – Spokane, Yakima
- Edible Seattle (returning soon!)
Wisconsin[edit]
- Edible Madison
Canada[edit]
British Columbia[edit]
- Edible Sea to Sky (coming soon!)
- Edible Vancouver & Wine Country
- Edible Vancouver Island
The Maritimes[edit]
- Edible Maritimes – New Brunswick, Prince Edward Island, Nova Scotia
Newfoundland & Labrador[edit]
- Edible Newfoundland & Labrador
Ontario[edit]
- Edible Ottawa
References[edit]
- ^ "Tracey Ryder, Edible Communities Co-Founder, Reflects on 15 Years of Local Food Coverage". April 11, 2017.
- ^ "Meet the Founders of Edible Communities". Retrieved September 13, 2022.
- ^ Burros, Marian (August 29, 2007). "How to Eat (and Read) Close to Home". New York Times. Retrieved July 23, 2008.
- ^ Communities, Edible (April 26, 2023). "Find Your Local Edible Magazine". Edible Communities. Retrieved August 16, 2023.
External links[edit]