Mickies Dairy Bar
 | |
| Restaurant information | |
|---|---|
| Established | 1946 |
| City | Madison |
| State | Wisconsin |
| Country | United States |
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Mickies Dairy Bar (often shortened to Mickies) is a 1950s style diner located in Madison, Wisconsin.[1][2]
History[edit]
Opened in 1946 by Mickey Weidman,[1] and located just across the street from Camp Randall Stadium, it has become a popular game day tradition amongst many Badger fans.[1] The diner is well known for its breakfast selections, especially the Scrambler, which is a large mound of potatoes, eggs, cheese, gravy, and a patrons' choice of other toppings.[3]
In media[edit]
Mickies been featured on numerous national broadcasts, including ESPN's "Todd's Taste of the Town".[4][2]
References[edit]
- ^ a b c Prawda, Evan. "The Traditional Badger Breakfast: Mickies Dairy Bar". The Dish. Archived from the original on 25 April 2012. Retrieved 6 November 2011.
- ^ a b ""Todd's Taste of the Town" – Madison, Wis". ESPN SportsTravel: Photo Gallery. Retrieved 6 November 2011.
- ^ ""Todd's Taste of the Town" – Madison, Wis". ESPN SportsTravel: Photo Gallery. Retrieved 6 November 2011.
- ^ "30 plates that define Madison: The Scrambler at Mickies Dairy Bar". madison.com. Retrieved 2019-05-15.
43°4′3″N 89°24′47″W / 43.06750°N 89.41306°W
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