User:Yaksar/Books/Pasta and its Shapes
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Pasta and its Shapes[edit]
A Brief Guide to Pasta's Different Appearances[edit]
- Pasta
- List of pasta
- Types
- Acini di pepe
- Agnolotti
- Alphabet pasta
- Anelli
- Anellini
- Bigoli
- Bucatini
- Campanelle
- Cannelloni
- Capellini
- Casoncelli
- Casunziei
- Cavatappi
- Cavatelli
- Cencioni
- Conchiglie
- Corzetti
- Couscous
- Croxetti
- Egg barley
- Fagottini
- Farfalle
- Farfel
- Fettuccine
- Fideo
- Fiori (pasta)
- Foglie d'ulivo
- Fregula
- Fusilli
- Fuži
- Garganelli
- Gemelli (pasta)
- Halušky
- Lanterne
- Lasagna
- Lasagnette
- Linguettine
- Linguine
- Macaroni
- Mafalde
- Mafaldine
- Maultasche
- Mezzelune
- Noodle
- Occhi di Lupo
- Orecchiette
- Orzo (pasta)
- Pappardelle
- Passatelli
- Pastina
- Penne
- Pici
- Pillus
- Pizzoccheri
- Ptitim
- Radiatori
- Ravioli
- Rigatoni
- Rotelle
- Rotini
- Sacchettoni
- Sagnarelli
- Scialatelli
- Spaghetti
- Spätzle
- Stringozzi
- Strozzapreti
- Tagliatelle
- Taglierini
- Tortellini
- Tortelloni
- Trenette
- Tripoline
- Túrós csusza
- Vermicelli