User talk:MS-Samson

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Hi MS-Samson! Thanks for contributing to Wikipedia. Come join experienced editors at the Teahouse! The Teahouse is a space where new editors can get help from experienced editors. These editors have been around for a long time and have extensive knowledge about how Wikipedia works. Come share your experiences, ask questions, and get advice from experts. I hope to see you there! Jtmorgan (I'm a Teahouse host) Visit the Teahouse This message was delivered automatically by your robot friend, HostBot (talk) 16:15, 11 December 2014 (UTC)

Your contributed article, Nepalese Buckwheat

If this is the first article that you have created, you may want to read the guide to writing your first article.

You may want to consider using the Article Wizard to help you create articles.

Hello, I noticed that you recently created a new page, Nepalese Buckwheat. First, thank you for your contribution; Wikipedia relies solely on the efforts of volunteers such as you. Unfortunately, the page you created covers a topic on which we already have a page – Buckwheat. Because of the duplication, your article has been tagged for speedy deletion. Please note that this is not a comment on you personally and we hope you will continue helping to improve Wikipedia. If the topic of the article you created is one that interests you, then perhaps you would like to help out at Buckwheat – you might like to discuss new information at the article's talk page.

If you think the article you created should remain separate, you may contest the nomination by visiting the page and clicking the button labelled "Click here to contest this speedy deletion". This will give you the opportunity to explain why you believe the page should not be deleted. However, be aware that once a page is tagged for speedy deletion, it may be removed without delay. Please do not remove the speedy deletion tag from the page yourself, but do not hesitate to add information in line with Wikipedia's policies and guidelines. If the page is deleted, and you wish to retrieve the deleted material for future reference or improvement, then please contact the deleting administrator, or if you have already done so, you can place a request here. Additionally if you would like to have someone review articles you create before they go live so they are not nominated for deletion shortly after you post them, allow me to suggest the article creation process and using our search feature to find related information we already have in the encyclopedia. Try not to be discouraged. Wikipedia looks forward to your future contributions. G S Palmer (talk • contribs) 21:34, 13 December 2014 (UTC)

Proposed deletion of Nepalese Buckwheat

The article Nepalese Buckwheat has been proposed for deletion because of the following concern:

This is not really an encyclopedia article; it is an analysis of the economic and practical aspects of growing buckwheat in Nepal. It is part of a recent cluster of such essays, described here. We already have an article on Buckwheat; I merged a little of the non-promotional material from this article to that one. I suppose redirect is a possibility but this is an unlikely search term.

While all constructive contributions to Wikipedia are appreciated, content or articles may be deleted for any of several reasons.

You may prevent the proposed deletion by removing the {{proposed deletion/dated}} notice, but please explain why in your edit summary or on the article's talk page.

Please consider improving the article to address the issues raised. Removing {{proposed deletion/dated}} will stop the proposed deletion process, but other deletion processes exist. In particular, the speedy deletion process can result in deletion without discussion, and articles for deletion allows discussion to reach consensus for deletion. MelanieN (talk) 19:00, 14 December 2014 (UTC)