Draft:Global Initiative of Sustainable Agriculture and Environment
Submission declined on 21 September 2024 by SafariScribe (talk). This submission is not adequately supported by reliable sources. Reliable sources are required so that information can be verified. If you need help with referencing, please see Referencing for beginners and Citing sources. This draft's references do not show that the subject qualifies for a Wikipedia article. In summary, the draft needs multiple published sources that are:
Where to get help
How to improve a draft
You can also browse Wikipedia:Featured articles and Wikipedia:Good articles to find examples of Wikipedia's best writing on topics similar to your proposed article. Improving your odds of a speedy review To improve your odds of a faster review, tag your draft with relevant WikiProject tags using the button below. This will let reviewers know a new draft has been submitted in their area of interest. For instance, if you wrote about a female astronomer, you would want to add the Biography, Astronomy, and Women scientists tags. Editor resources
|
- Comment: Doesn't meet WP:NORG. Safari ScribeEdits! Talk! 00:10, 21 September 2024 (UTC)
The Global Initiative of Sustainable Agriculture and Environment | |
Type | Nonprofit |
---|---|
79 648 791 593 | |
Headquarters | Australia |
Fields | Sustainable agriculture, enhancing soil health, and ecosystem management |
Official language | English |
President and Scientific Chair | Brajesh K. Singh |
Director | Eleonora Egidi |
Microbial ecologist | Birgit Mitter |
Microbial ecologist | Raul Ochoa-Hueso[1] |
The Global Initiative of Sustainable Agriculture and Environment (GISAE) is an Australian nonprofit organization.[2][3]
Objectives and activities
[edit]GISAE aims to innovate farming practices that increase agricultural productivity and food quality while ensuring environmental sustainability. Their work focuses on harnessing natural microbial resources to boost farm productivity and ecosystem health. This includes developing and implementing system approaches that utilize crop and soil microbiomes to improve plant growth and resilience.[4]
Training and outreach
[edit]GISAE collaborates with partners to offer training programs in agricultural sustainability, soil health, and biodiversity. They have initiated a training program in partnership with the Food and Agriculture Organization, targeting agricultural practitioners in Africa to enhance soil health and measure soil biodiversity.[5]
Journal of Sustainable Agriculture and Environment
[edit]Discipline | Agriculture and environmental sciences |
---|---|
Language | English |
Edited by | Brajesh K. Singh |
Publication details | |
History | 2022–present |
Publisher | John Wiley & Sons Australia, Ltd. and Global Initiative of Sustainable Agriculture and Environment (Australia) |
Frequency | Quarterly |
Yes | |
License | CC BY 3.0[6] |
ISO 4 | Find out here |
Indexing | |
ISSN | 2767-035X (print) 2767-035X (web) |
Links | |
The Journal of Sustainable Agriculture and Environment (JSAE) is published by GISAE in collaboration with John Wiley & Sons Australia. Brajesh K. Singh is the editor-in-chief and the journal is published quarterly.
References
[edit]- ^ "Scientific Steering Committee - Global Initiative of Sustainable Agriculture and Environment".
- ^ "About Us". Global Initiative of Sustainable Agriculture and Environment.
- ^ "February good news". www.thewinesociety.com.
The Global Initiative of Sustainable Agriculture and Environment is running a grapevine microbiome study to assess the soil biodiversity of grapevines across the world. This will help map the state and condition of vineyards, assess the elements (such as excessive ploughing, fertilizers and pesticides) which have been damaging the delicate balance of the soil health, and therefore lead to learnings about how to improve it.
- ^ "Home - Global Initiative of Sustainable Agriculture and Environment".
- ^ "Training Programs - Global Initiative of Sustainable Agriculture and Environment".
- ^ "Permissions Journal of Sustainable Agriculture and Environment".