Draft:Intermediate Crops

Submission declined on 7 October 2023 by Qcne (talk).

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Declined by Qcne 8 months ago. Last edited by Citation bot 3 months ago. Reviewer: Inform author.

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Comment: Your sources don't mention this term? Qcne (talk) 18:39, 7 October 2023 (UTC)

Intermediate Crops are planted and harvested on land that would otherwise be idle in a rotation pattern between main crops or in a fallow rotation to produce low-carbon feedstock for renewable biofuels and chemicals.

Intermediate Crops are referenced in the European Union's Renewable Energy Directive II (RED II).^[1]

Examples of Intermediate Crops include Camelina sativa^[2], Thiaspi arvense^[3], and carinata.^[4]

References[edit]

^ "Renewable Energy – Recast to 2030 (RED II)". European Commission. Joint Research Centre, EUCAR and Concawe. Retrieved 2024-02-06.
^ Fleenor, Richard (2011-09-30). "United States Department of Agriculture Natural Resource Conservation Service" (PDF). Montana State University Agricultural Experiment Station. USDA NRCS Plant Materials Program. Retrieved 2024-02-06.
^ Mahr, Susan. "Field Pennycress, Thlaspi arvense". University of Wisconsin-Madison. Retrieved 2024-02-06.
^ Seepaul, Ramdeo; Small, Ian M.; Devkota, P.; Sintim, H. Y.; Mulvaney, Michael J.; George, Sheeja; Leon, Ramon G.; Paula-Moraes, Silvana V.; Esquivel, Isaac L.; Bennett, R.; Pokrzywinski, A.; Geller, D.; Marois, James J.; Wright, David L. (2023-08-25). "Carinata, the Sustainable Crop for a Bio-Based Economy: Production Recommendations for the Southeastern United States". University of Florida. Publication # SS-AGR-384. Retrieved 2024-02-06.

[RED_II-1] "Renewable Energy – Recast to 2030 (RED II)". European Commission. Joint Research Centre, EUCAR and Concawe. Retrieved 2024-02-06.

[2] Fleenor, Richard (2011-09-30). "United States Department of Agriculture Natural Resource Conservation Service" (PDF). Montana State University Agricultural Experiment Station. USDA NRCS Plant Materials Program. Retrieved 2024-02-06.

[3] Mahr, Susan. "Field Pennycress, Thlaspi arvense". University of Wisconsin-Madison. Retrieved 2024-02-06.

[4] Seepaul, Ramdeo; Small, Ian M.; Devkota, P.; Sintim, H. Y.; Mulvaney, Michael J.; George, Sheeja; Leon, Ramon G.; Paula-Moraes, Silvana V.; Esquivel, Isaac L.; Bennett, R.; Pokrzywinski, A.; Geller, D.; Marois, James J.; Wright, David L. (2023-08-25). "Carinata, the Sustainable Crop for a Bio-Based Economy: Production Recommendations for the Southeastern United States". University of Florida. Publication # SS-AGR-384. Retrieved 2024-02-06.

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