Maira Bes-Rastrollo

From Wikipedia, the free encyclopedia

Maira Bes-Rastrollo is a professor of preventive medicine and public health at the University of Navarra whose research on ultra-processed food has been widely covered in the media.[1][2][3][4]

References[edit]

  1. ^ Gallagher, James (30 May 2019). "Ultra-processed food linked to early death" – via www.bbc.co.uk.
  2. ^ "Why you should cut 'ultraprocessed' foods from your diet as much as possible". NBC News.
  3. ^ Sample, Ian (29 May 2019). "Heavily processed food like ready meals and ice-cream linked to early death" – via www.theguardian.com.
  4. ^ Scutti, Susan. "Ultraprocessed foods are easy, cheap and could be killing you". CNN.

External links[edit]