Meteora (restaurant)
| Meteora | |
|---|---|
 | |
 | |
| Restaurant information | |
| Chef | Jordan Kahn |
| Street address | 6703 Melrose Avenue |
| City | Los Angeles |
| State | California |
| Postal/ZIP Code | 90038 |
| Country | United States |
| Coordinates | 34°05′01″N 118°20′24″W / 34.0835°N 118.3399°W |
| Website | meteora |
Meteora is a restaurant in Hancock Park, Los Angeles, California.[1] Jordan Kahn is the chef.[2][3]
Description
[edit]Meteora's overall design is prehistoric-themed.[4] The restaurant's drink menu consists of tepache, and food includes an avocado pie, bluefin squid, and an appetizer named Leaves & Stones.[4]
See also
[edit]
References
[edit]- ^ "Meteora". Time Out. September 8, 2022. Retrieved August 9, 2024.
- ^ Mesirow, Ben (January 25, 2024). "The Most Exciting New Restaurants in LA". Thrillist. Retrieved August 9, 2024.
- ^ Platt, Heather (November 2, 2022). "Chef Jordan Kahn's Meteora is a Pleasure Dome of Rediscovery". Los Angeles Magazine. Retrieved August 9, 2024.
- ^ a b Duren, Nikko (August 5, 2022). "Meteora". The Infatuation. Retrieved August 9, 2024.
External links
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