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Sweet Dani basil

From Wikipedia, the free encyclopedia

Sweet Dani basil is a stable hybrid sweet basil cultivar developed at Purdue University by James E. Simon and Mario Morales.[1] The cultivar was developed as a research project, by growing a large variety of basils, gathering their seeds, mixing them in a paper bag, and seeing what emerged. The most interesting plants were then isolated, and their seeds collected. The name is a reference to Daniella Simon, daughter of Dr. James E. Simon. The variety was an All-American Selection in 1998,[2] and is now available commercially.[3]

References

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  1. ^ Thomas DeBaggio (April–May 1998). "Sweet Dani Basil". Herb Companion. Retrieved 2011-06-19.
  2. ^ "AAS Winners 1933 to Present". All-American Selections. Archived from the original on 2010-02-04. Retrieved 2011-06-19.
  3. ^ "Basil 'Lemon Sweet Dani'". The Growers' Exchange. Retrieved 2011-06-19.