Talk:Cocktail sauce

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ketchup[edit]

has anyone heard of cocktail sauce that is ketchup + mayonnaise??? --Kvuo 01:16, 19 January 2006 (UTC)[reply]

Yes, but, it's primaraly a salad dressing, Italian, I think... Thousand Island is that mixed with pickle relish. --Schwarz (May 14, 2007)

In Australia and the UK, we serve a cocktail sauce that's tomato ketchup and mayonnaise, with a little lemon and Tabasco added. It always served with seafood ... NEVER as a salad dressing. 124.168.181.224 (talk) 23:11, 12 December 2011 (UTC)[reply]

This may be a regional choice, but restaurants here in the states generally serve cocktail sauce consisting of chili sauce and horseradish, not ketchup. Ketchup would certainly be sent back. Philrose 19:08, 9 May 2006 (UTC)[reply]

Isn't chili sauce just spicy ketchup ? :) --Kvuo 22:45, 9 May 2006 (UTC)[reply]

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This article talk page was automatically added with {{WikiProject Food and drink}} banner as it falls under Category:Food or one of its subcategories. If you find this addition an error, Kindly undo the changes and update the inappropriate categories if needed. The bot was instructed to tagg these articles upon consenus from WikiProject Food and drink. You can find the related request for tagging here . If you have concerns , please inform on the project talk page -- TinucherianBot (talk) 10:21, 3 July 2008 (UTC)[reply]

Marie Rose sauce[edit]

To my knowledge, "cocktail sauce" is not a latter name for Marie Rose sauce. Nothing against either. "Cocktail sauce" seems to refer to the fact that the ketchup + horseradish sauce is primarily served with shrimp cocktail, so Marie Rose sauce is a cocktail sauce, but I don't think that needs to be added to the article. The Marie Rose sauce page clearly defines it as being a specific sauce served with a variety of dishes, so claiming that the name evolved to "cocktail sauce" limits its use and muddies its composition. Tranquilled (talk) 06:45, 22 July 2015 (UTC)[reply]