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The middle picture is not of coffee during the roast process, but of parchment (un-milled) coffee. First it would be milled (and then it would look like the picture on the left), and then it would be roasted.


This article does not describe the process of dry roasting. It just gives a rough overview. — Preceding unsigned comment added by 113.91.5.108 (talk) 03:46, 1 July 2015 (UTC)[reply]

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