Talk:Ganesh Bagler

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	This article was accepted from this draft on 6 December 2019 by reviewer Missvain (talk · contribs).

Untitled

Following are three independent reliable sources with significant coverage of the subject: 1. An article from the national science journal (Current Science, Indian Academy of Science) 2. An article in THe Hindu 3. An article in Hindustan Times (Rudr Food Column)

https://www.currentscience.ac.in/Volumes/116/07/1051.pdf https://www.thehindu.com/sci-tech/technology/microchips-computational-gastronomy-food-data-science-technology/article26058254.ece https://www.hindustantimes.com/brunch/the-secret-ingredient-of-indian-food/story-jVj3eQUki0BDiLz5XKOYHM.html

Let me know if any more inputs are needed to be generated.