This article is within the scope of WikiProject Food and drink, a collaborative effort to improve the coverage of food and drink related articles on Wikipedia. If you would like to participate, please visit the project page, where you can join the discussion and see a list of open tasks.Food and drinkWikipedia:WikiProject Food and drinkTemplate:WikiProject Food and drinkFood and drink articles
Delete unrelated trivia sections found in articles. Please review WP:Trivia and WP:Handling trivia to learn how to do this.
Add the {{WikiProject Food and drink}} project banner to food and drink related articles and content to help bring them to the attention of members. For a complete list of banners for WikiProject Food and drink and its child projects, select here.
This article is or was the subject of a Wiki Education Foundation-supported course assignment. Further details are available on the course page. Student editor(s): Lorraineluo, Hpannu7.
I recently made some myself very easily: combined a cup of sugar, four cups whole milk, and half a cup dried peppermint in a saucepan. Strained out the peppermint after twenty minutes or so, chilled the liquid, then ran it in my ice-cream maker. It was amazing! — Preceding unsigned comment added by 208.195.236.21 (talk • contribs) 18:01, 12 September 2006
The comment(s) below were originally left at Talk:Ice milk/Comments, and are posted here for posterity. Following several discussions in past years, these subpages are now deprecated. The comments may be irrelevant or outdated; if so, please feel free to remove this section.
Brief and to the point. Told me everything I needed to know as to what the heck happened to Ice milk.
Last edited at 05:14, 4 July 2008 (UTC).
Substituted at 18:43, 29 April 2016 (UTC)