Talk:Pork tenderloin

This article is within the scope of WikiProject Food and drink, a collaborative effort to improve the coverage of food and drink related articles on Wikipedia. If you would like to participate, please visit the project page, where you can join the discussion and see a list of open tasks.Food and drinkWikipedia:WikiProject Food and drinkTemplate:WikiProject Food and drinkFood and drink articles

Low

This article has been rated as Low-importance on the project's importance scale.

This article has been marked as needing an infobox.

Food and Drink task list:

To edit this page, select here

Here are some tasks you can do for WikiProject Food and drink:

Help bring these Top Importance articles currently B Status or below up to GA status: Agaricus bisporus (i.e. mushroom), Beef, Bread, Curry, Drink, Food, Ham and eggs, Soy sauce, Sushi, Yogurt
Bring these Top Importance articles currently at GA status up to FA status: Beer, French cuisine, Sugar
Bring these High Importance articles currently at GA status up to FA status: Apple, Burger King, Fish
Participate in project-related deletion discussions.
Delete unrelated trivia sections found in articles. Please review WP:Trivia and WP:Handling trivia to learn how to do this.
Add the {{WikiProject Food and drink}} project banner to food and drink related articles and content to help bring them to the attention of members. For a complete list of banners for WikiProject Food and drink and its child projects, select here.
Provide photographs and images for Category:Wikipedia requested images of food
Consider joining this project's Assessment task force. List any project ideas in this section

Note: These lists are transcluded from the project's tasks pages.

This article was selected as the article for improvement on 20 June 2022 for a period of one week.

Isn't this a Sandwich?[edit]

I suggest the title and references within the artical be changes to describe a Pork Tenderloin sandwich.

DCwom 2/22/07

Isn't this just a cut of meat like beef tenderloin? I swear I've bought these at farmers' markets before. How does it derive from Wiener schnitzel, a veal-based food? -- goatasaur 15:19, 14 October 2006 (UTC)[reply]

This appears to describe a prepared dish made from the pork tenderloin, not the cut of meat itself. As it is, pork tenderloin is usually made as a roast and not in the style of a hamburger or sandwich. I'm certainly never heard of anybody having to flatten one out with a mallet.

Pork tenderloins are often fried and used in sandwiches, but it's usually just pork loins that need to be malleted to tenderise them. Tenderloins are so tender to begin with that malleting them's pointless. You slice them instead. - Tomos ANTIGUA Tomos 12:11, 29 September 2007 (UTC)[reply]

the breaded meat in the midwestern sandwich is pounded; it is an escalope. "thinly sliced" is incorrect. 65.46.169.246 (talk) 16:01, 11 March 2011 (UTC)[reply]

WikiProject Food and drink Tagging[edit]

This article talk page was automatically added with {{WikiProject Food and drink}} banner as it falls under Category:Food or one of its subcategories. If you find this addition an error, Kindly undo the changes and update the inappropriate categories if needed. The bot was instructed to tagg these articles upon consenus from WikiProject Food and drink. You can find the related request for tagging here . Maximum and careful attention was done to avoid any wrongly tagging any categories , but mistakes may happen... If you have concerns , please inform on the project talk page -- TinucherianBot (talk) 20:59, 3 July 2008 (UTC)[reply]