Talk:Scorched rice

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Japanese version?[edit]

Is the Japanese version of this dish called okoge? Badagnani (talk) 00:26, 5 March 2008 (UTC)[reply]

Bahamian scorched rice[edit]

In the Bahamas (at least on Eleuthera, where I grew up), scorched rice is called 'potcake' and was traditionally used as dog food. I can't give any citations for this, though.

Aantia (talk) 02:14, 22 October 2017 (UTC)[reply]

Khao Taen (ข้าวแต๋น)[edit]

Looks like another item to add. A Thai rice cracker with sesame. Henk Poley (talk) 05:10, 9 December 2023 (UTC)[reply]