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A little belated, but:

Welcome!

Hello, Kaze0010, and welcome to Wikipedia! Thank you for your contributions. I hope you like the place and decide to stay. Here are a few good links for newcomers:

I hope you enjoy editing here and being a Wikipedian! Please sign your name on talk pages using four tildes (~~~~); this will automatically produce your name and the date. If you need help, check out Wikipedia:Questions, ask me on my talk page, or place {{helpme}} on your talk page and someone will show up shortly to answer your questions. Again, welcome!  Melchoir 19:26, 4 May 2006 (UTC)[reply]

Almond, Almond syrup

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Hi Kaze - just a note to mention that unfortunately, redirect links to article sections (like you made #REDIRECT [[Almond#Almond syrup]]) don't work as one might want, so they should just be in the format #REDIRECT [[Almond]]. Also, Almond is a European species, so following the Manual of Style on area relevance, the page uses British English, not American English (i.e., odour, not odor, etc.) - thanks, MPF 10:05, 2 July 2006 (UTC)[reply]

You're right the redirect doesn't work as I hoped, although if you actually go to the Almond syrup redirect as I had it, and manually click on Almond#Almond syrup you'll see that it goes to the correct section in the almond article. I think this is something that should be changed in how the #REDIRECT works...to permit direction into specific sections. Regarding your second comment, the article says the tree is a native of southwest Asia...although there certainly are a fair number of European countries that are major producers, and they've had a longer history of almonds than the US. Were you refering to Wikipedia:Manual_of_Style#National_varieties_of_English? I won't contest the use of British English on this page. Thanks for pointing it out. --Kaze0010 01:04, 3 July 2006 (UTC)[reply]

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