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Hey there classmate, I hope classes are going well for you :D --Vbmyco (talk) 01:55, 26 September 2015 (UTC)[reply]

Welcome![edit]

Hello, Pax91, and welcome to Wikipedia! My name is Ian and I work with the Wiki Education Foundation; I help support students who are editing as part of a class assignment.

I hope you enjoy editing here. If you haven't already done so, please complete the student training, which introduces you to editing and Wikipedia's core principles. You may also want to check out the Teahouse, a community of Wikipedia editors dedicated to helping new users. Below are some resources to help you get started editing.

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If you have any questions, please don't hesitate to contact me on my talk page. Ian (Wiki Ed) (talk) 20:11, 1 October 2015 (UTC)[reply]

Resource on food spoilage[edit]

Hi Pax91,

I found an e-book through the UT library that talks about fungi & food spoilage - the genus Aspergillus is mentioned. It's called "Advances in Food Mycology", Chapter is called Food-Borne Fungi in Fruit and Cereals and Their Production of Mycotoxins. Hope this is helpful!

Clrlpn1 (talk) 19:08, 7 October 2015 (UTC)[reply]