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Booklets[edit]

Cookery booklets by Fanny Cradock
Publication[1] Writing as Year Publisher Pages Notes OCLC/ISBN
or Ref.
Natural and Pure Olive Oil – Book of recipes Bon Viveur 1963 International Olive Oil Council Based on a 7-minute teelvision advert [2]
Home cooking with Fanny Cradock Fanny Cradock 1965 BBC Books 33 Illustrations by Rosalind Dease OCLC 650373880
Adventurous Cooking with Fanny Cradock Fanny Cradock 1965 BBC Books TV Series: April–June 1965 OCLC 778918996
Everyday Cookery: a Recipe Supplement to Woman's Hour talks Fanny Cradock 1965 BBC Books 11 Written with Freda Cowell OCLC 745567022
Problem Cooking with Fanny Cradock Fanny Cradock 1967 BBC Books 26 TV Series: 1967 OCLC 13052909
Eight Special Menus with Their Accompanying Wines for the Busy Cook-Hostess Fanny and Johnnie Cradock 1967 Mendham Bros/Gas Council 31 OCLC 30282107
Ten Classic Dishes Fanny Cradock 1968 BBC Books 32 TV Series: January–March 1968 ISBN 9780563073352
Colourful Cookery Fanny Cradock 1968 BBC Books 32 TV Series: October–December 1968 OCLC 13053140
Giving a Dinner Party Fanny Cradock 1969 BBC Books 16 TV Series: July–October 1969 OCLC 1112517915
Fanny Cradock Invites Fanny Cradock 1970 BBC Books 32 TV Series: July–October 1970 OCLC 13053127
Fanny Cradock's Nationwide Cook Book Fanny Cradock 1972 BBC Books 30 OCLC 877188475
Fanny Cradock's Christmas Cooking Fanny Cradock 1975 Wolfe Publishing 48 TV Series: November–December 1975 ISBN 9780723407072
Pasta Cookery Bon Viveur 1975 The Daily Telegraph 12 OCLC 16304632

Notes and references[edit]

Notes[edit]

References[edit]

  1. ^ Geddes 2019, pp. 193–198.
  2. ^ Geddes 2017, pp. 749, 751.

Sources[edit]

Books[edit]

  • Geddes, Kevin (2019). Keep Calm and Fanny On! The Many Careers of Fanny Cradock. Coventry, West Midlands: Fantom Publishing. ISBN 978-1-7819-6339-5. {{cite book}}: Invalid |ref=harv (help)

Journals, newspapers and magazines[edit]

  • Bonner, Frances (9 June 2009). "Early Multi-Platforming". Media History. 15 (3): 345–358. doi:10.1080/13688800902966261. {{cite journal}}: Invalid |ref=harv (help)
  • Brownlie, Douglas; Hewer, Paul (2011). "'(Re)covering' the Spectacular Domestic: Culinary Cultures, the Feminine Mundane, and Brand Nigella". Advertising & Society Review. 12 (2). doi:10.1353/asr.2011.0018. {{cite journal}}: Invalid |ref=harv (help)
  • Geddes, Kevin (November 2017). "Above All, Garnish and Presentation: An Evaluation of Fanny Cradock's Contribution to Home Cooking in Britain". International Journal of Consumer Studies. 41 (6): 745–753. doi:10.1111/ijcs.12387. {{cite journal}}: Invalid |ref=harv (help)
  • Lawson, Jenny (November 2011). "Food legacies: the culinary feminine". Women & Performance: a journal of feminist theory. 21 (3): 337–366. doi:10.1080/0740770X.2011.624803. {{cite journal}}: Invalid |ref=harv (help)
  • Philips, Deborah (20 September 2016). "'Cooking Doesn't Get Much Tougher than This': MasterChef and Competitive Cooking". Journal of Popular Film and Television. 44 (3): 169–178. doi:10.1080/01956051.2015.1119099. {{cite journal}}: Invalid |ref=harv (help)