Talk:Coffee in Seattle

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Coffee reviews[edit]

This article needs a good source which reviews coffee in Seattle at a level more sophisticated than a typical tourist-guide review or the newspaper food editor's review for single shops. The ideal source would be an interpretation of some kind of city-wide coffee research. It would be nice if someone had compiled research describing the roast and qualities of multiple coffees created in the city, and then if someone else took that analysis and produced a commentary on it. I have no idea if such a source exists but I would expect that it would somewhere since this city so heavily depends on marketing coffee. If anyone has a lead on sources then please post them here. Blue Rasberry (talk) 16:58, 14 November 2011 (UTC)[reply]

Rise of Coffee Culture?[edit]

This article could potentially benefit from a bit explaining potential reasons or unique traits that may have made Seattle so particularly influential and profitable in coffee. The Grunge article, for example, describes grunge as resulting from Seattle's music scene isolation. MattSoave (talk) 05:41, 4 October 2012 (UTC)[reply]

Seattle Coffee Works[edit]

Related discussions re: Seattle Coffee Works at:

---Another Believer _(Talk) 02:54, 7 February 2023 (UTC)[reply]

Deleted, but restored at Draft:Seattle Coffee Works ---Another Believer _(Talk) 02:56, 14 February 2023 (UTC)[reply]

Sources[edit]

Holden, Brad (26 July 2023). "The History of Coffee in Seattle". www.historylink.org. HistoryLink.
Michelman, Jordan (June 14, 2021). "How the Pacific Northwest Became a Coffee Paradise". Eater (website). Vox Media.

Bluerasberry (talk) 02:13, 27 February 2024 (UTC)[reply]