User talk:Abuzzanco

Hi, Thank you for posting your article choices. The bicarbonate buffering system looks like a good choice. The page particularly needs good references. So that is a good place to start. Htienson (talk) 03:41, 19 October 2015 (UTC)[reply]

You're beautiful[edit]

Congrats on being beautiful!

Thanks, Will...

Nice work![edit]

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Posted automatically via sandbox guided tour. Abuzzanco (talk) 05:56, 6 October 2015 (UTC)[reply]

Abuzzanco, you are invited to the Teahouse![edit]

Hi Abuzzanco! Thanks for contributing to Wikipedia. Be our guest at the Teahouse! The Teahouse is a friendly space where new editors can ask questions about contributing to Wikipedia and get help from peers and experienced editors. I hope to see you there! I JethroBT (I'm a Teahouse host)

Visit the Teahouse

This message was delivered automatically by your robot friend, HostBot (talk) 17:21, 6 October 2015 (UTC)[reply]

Amino acid articles[edit]

I've undone two of your image changes because they contradicted your content changes. If you write that the side-chain is protonated under physiologic conditions, then you cannot use an image that is *not* protonated there as the physiologically relevant one. I have not yet edited the content you changed, but it also needs work...you removed lots of wikilinks to key terms that are useful to lay readers (essential amino acid, even amino acid and the other key functional groups). Please re-add those links and similar. I think there are some typos as well (non-subscripted numbers for amines)...might want to correct them while you're working on these articles further. DMacks (talk) 20:46, 13 December 2015 (UTC)[reply]