Talk:Chickpea salad

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Wiki Education Foundation-supported course assignment[edit]

This article was the subject of a Wiki Education Foundation-supported course assignment, between 27 August 2019 and 18 December 2019. Further details are available on the course page. Student editor(s): Lior Nesher.

Above undated message substituted from Template:Dashboard.wikiedu.org assignment by PrimeBOT (talk) 18:55, 17 January 2022 (UTC)[reply]

Soda carbonate[edit]

This is almost certainly a bad translation, and definitely is linked to an irrelevant article. The few recipes I could find in English did not include any kind of carbonate, leading me to think this may not be a mandatory ingredient. Could someone with better Arabic skills perhaps do a little legwork and find out what's meant? (For example, if it is a carbonate, it's most likely something like sodium bicarbonate (baking soda) or calcium carbonate (firming agent).) -- tooki (talk) 03:23, 19 June 2019 (UTC)[reply]


I provided new information about other versions of the Hummus Salad and its ingredients. In addition, I expanded about the relation of this salad and vegans + its benefits Lior NesherLior Nesher (talk) 05:16, 17 November 2019 (UTC)[reply]

Correct name[edit]

In Arabic, hummus means chick peas. In English, however, it invariably means hummus bi tahini, the dish of mashed chick peas with other ingredients. So I question whether in English there is a dish called "hummus salad" as opposed to "chick pea salad". And sure enough, the phrase "hummus salad" is rare. --Macrakis (talk) 22:39, 26 March 2021 (UTC)[reply]