Talk:Hubig's Pies

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Untitled[edit]

I just walked downstairs and got a pie, as you mentioned there are preservatives listed on the package: "sodium propionate and sorbic acid (preservatives)." -Luke

So, when I wrote this article, all printed documents/interviews with the Hubig's proprietor indicated that the company uses no preservatives. Unfortunately, if you look at the package, one of the ingredients has (a preservative) listed after it. Is this original research on my part, or can the packaging be cited? -Tommy Rousse.

Company or the pie?[edit]

As the article was written before I started editing it, this article was about the pie itself rather than the company that makes the pies. It is my belief that it would be a better article if it focused on the company, so I'm going to rewrite it with that focus in mind. Please share your thoughts with me! 5oh4 (talk) 07:18, 21 August 2010 (UTC)[reply]

Rounding up references[edit]

I'm gathering references that can be incorporated into the article at some point. Please don't mess with this list. Feel free to add on. 5oh4 (talk) 08:02, 21 August 2010 (UTC)[reply]

NY Times "And Hubig's Said Let Them Eat Pie[1]

Washington Post "New Orleans Pies Can't Wait for SBA"[2]

NY Post "Eats: New Orleans"[3]

Country Roads "A flaky ephemera"[4]

Southern Living[5]

Gadling on Treme pie [6]

NOLA.com Chris Rose[7]

Fodors 2010 guidebook[8]

Dallas Observer "Five Reasons Fried Pies..."[9]

NPR "Magic Hubigs"[10]

Gambit's Blake Pontchartrain[11]

Gambit's "The story of Hubig's pies"[12]

YatPundit "Whats a Hubig's Pie?"[13]

New Yorker "The Pie Men"[14]

Requested move[edit]

The following discussion is an archived discussion of the proposal. Please do not modify it. Subsequent comments should be made in a new section on the talk page. No further edits should be made to this section.

The result of the proposal was move per request. Books and News Archive searches provides strong support in favor of the move under WP:COMMONNAME.--Fuhghettaboutit (talk) 11:58, 14 September 2012 (UTC)[reply]

Hubig's New Orleans Style Pies → Hubig's New Orleans Style Pies – Request made 28 July 2012 by user:Infrogmation using template:movenotice on the article page and a request without a template on the talk page Reason "Okay, I'm stating page title should be moved to 'Hubig's Pies'" -- PBS (talk) 18:13, 7 September 2012 (UTC)[reply]

I am surprised to see this article about a product I've always heard called "Hubig's Pies" entitled "Hubig's New Orleans Style Pies". Possibly the title was taken from the artwork used as the "logo" in the article; I found it on the Hubig's site under "history", not on the front page. I see no indication the name was official nor in wide use. All the national above media sources listed above call the business "Hubig's Pies", the same as is on the sign on the factory and what is written on their trucks. Unless some important reason the article should be at "Hubig's New Orleans Style Pies" is offered, I think this article needs to be moved to what from all I can see is the actual and common name, "Hubig's Pies". -- Infrogmation (talk) 01:25, 28 July 2012 (UTC)[reply]

Okay, I'm stating page title should be moved to "Hubig's Pies". Discussion welcome. -- Infrogmation (talk) 20:14, 28 July 2012 (UTC)[reply]

The above discussion is preserved as an archive of the proposal. Please do not modify it. Subsequent comments should be made in a new section on this talk page. No further edits should be made to this section.

Restaurant?[edit]

Why is this classified as a restaurant? 73.240.237.13 (talk) 21:08, 6 November 2022 (UTC)[reply]

Hubigs pies are back! But good luck getting your hands on them![edit]

There back! But my mom went right when rouses opend, and they were almost sold out! 174.210.67.5 (talk) 13:45, 14 November 2022 (UTC)[reply]