Talk:Plum sauce

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Untitled[edit]

I looked this up to find out why it is called "duck sauce". I always ask people, "is it made of real ducks??" One would assume that it is meant to be eaten with duck. Anyone have some facts on the etymology? This is so stupid. Yes, it is a sauce for duck. It is an apricot-based sauce, not plum-based, so the two sauces are different, so the articles should NOT be merged!

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This article talk page was automatically added with {{WikiProject Food and drink}} banner as it falls under Category:Food or one of its subcategories. If you find this addition an error, Kindly undo the changes and update the inappropriate categories if needed. The bot was instructed to tagg these articles upon consenus from WikiProject Food and drink. You can find the related request for tagging here . If you have concerns , please inform on the project talk page -- TinucherianBot (talk) 12:28, 3 July 2008 (UTC)[reply]

Duck sauce should be merged into here[edit]

Plum sauce and Duck sauce are just the same thing. Most of the contents of the two articles are identical. --Sezna622 (talk) 09:21, 17 March 2014 (UTC) They are not the same thing! Plum sauce is made from plums, not apricots. Duck sauce is made from apricots or peaches. Two different things! — Preceding unsigned comment added by Baron D. Z. (talk • contribs) 16:26, 19 June 2014 (UTC)[reply]

I agree and not only that, but if you look at the curry page there is a lot of history to it and the page has a lot of content. I would think that plum sauce also would have a history in cuisine that could be expanded upon. — Preceding unsigned comment added by 24.128.158.228 (talk) 01:04, 24 May 2014 (UTC)[reply]