Talk:Prunus pensylvanica

Page contents not supported in other languages.
From Wikipedia, the free encyclopedia

Untitled[edit]

I would like this to be moved to the Pin cherry article and have this redirect there rather than the other way around. I did not know when i wrote this article that the convention was to redirect the scientific name to the common name.--Icefaerie 01:05, 13 November 2006 (UTC)[reply]

This article talk page was automatically added with {{WikiProject Food and drink}} banner as it falls under Category:Food or one of its subcategories. If you find this addition an error, Kindly undo the changes and update the inappropriate categories if needed. The bot was instructed to tagg these articles upon consenus from WikiProject Food and drink. You can find the related request for tagging here . Maximum and carefull attention was done to avoid any wrongly tagging any categories , but mistakes may happen... If you have concerns , please inform on the project talk page -- TinucherianBot (talk) 18:53, 3 July 2008 (UTC)[reply]

Pincherries are delicious in pincherry jelly and pincherry syrup!! SriMesh | talk 23:54, 31 July 2008 (UTC)[reply]

Inaccurate photo and caption[edit]

The photo of the fruiting cherry in this article is of Prunus Serotina, the Black Cherry, rather than Prunus Pensylvannica, the Pin Cherry as is noted in the image's info page. It needs to be replaced with an accurate photo of the pin cherry as soon as possible to avoid reader confusion. WaynaQhapaq (talk) 17:55, 7 May 2009 (UTC)[reply]