Talk:Sabaayad

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WikiProject Food and drink Tagging[edit]

This article talk page was automatically added with {{WikiProject Food and drink}} banner as it falls under Category:Food or one of its subcategories. If you find this addition an error, Kindly undo the changes and update the inappropriate categories if needed. The bot was instructed to tagg these articles upon consenus from WikiProject Food and drink. You can find the related request for tagging here . If you have concerns , please inform on the project talk page -- TinucherianBot (talk) 15:34, 3 July 2008 (UTC)[reply]

Correction for the word Kimis[edit]

"Kimis" also known as "Kibis" is very similar to Lahoh. Kimis is used in Northern Somalia, Somali Region of Ethiopia and Djibouti. The only difference from lohoh is that kimis is fermented longer, so it may taste like lahoh with a little bit sourness. Ismail Suge (talk) 22:09, 10 October 2015 (UTC)[reply]