Talk:Shedeh

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WikiProject Ancient Egypt to-do list:

Needed articles.

We should have an article on every pyramid and every nome in Ancient Egypt. I'm sure the rest of us can think of other articles we should have.

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Comments[edit]

Here is the abstract of the journal article.

Ancient Egyptians were buried with the most precious food and drink as sustenance for their afterlife. One of these was Shedeh, the most valued and appreciated beverage in ancient Egypt. The botanic origin of Shedeh remains unclear as no mention of its raw material has survived. Some scholars have proposed that Shedeh was a pomegranate wine, while others, a grape wine. Presented here is the first ever analytical evidence of Shedeh's origin through the analysis of a sample of a residue from an extraordinarily well preserved Shedeh amphora from King Tutankhamun's collection. The previously developed LC/MS/MS wine markers method for archaeological samples was used and our results reveal Shedeh had a red grape origin.