Talk:Tea tasting

Food and drink: Beverages Low‑importance

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untitled[edit]

This section needs work:

Aroma

Vegetative – Aromas like grass and artichoke
Floral – Aromas like Pelargonium geraniums and linalool
Fruity – Aromas like grape and apricot
Caramelized – Aromas like candy, butterscotch, and molasses
Nutty – Aromas like walnut
Spicy – Aromas like ginger and anise
Earthy – Aromas such as mushroom and mildew
Woody – Aromas such as oak

icetea8 (talk) 04:36, 14 March 2012 (UTC)[reply]